The Macro Editorial

Ally Davis
Apple Cheddar Turkey Melt

Apple Cheddar Turkey Melt

When summer is here, so is my fave turkey melt. I love something simple and on the go. It's the perfect summer lunch and I love how filling it truly is. This recipe is so easy and one you will absolutely love! Macros: 29c / 14f / 38p - 384 calories Ingredients: 2 tsp. Greek yogurt 2 tsp. Stone ground mustard 1 Joseph’s Lavash Pita ½ cup arugula ½ of a medium sized gala apple, peeled and thinly sliced 1 oz. cheddar cheese, sliced 3 oz. turkey breast, sliced Directions: In a small bowl, whisk the greek yogurt and stone...

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Ally Davis
Peanut Butter Chocolate Chip Creami

Peanut Butter Chocolate Chip Creami

If you haven't jumped on the Creami train, you are truly missing out. I love how simple it is for me to get some protein in and indulge in some ice cream. This one will be on repeat all summer and bonus- my kids love it too! Macros: P29g C33g F10g Ingredients: 1 scoop iheartmacros Vanilla Protein  7g Sugar free butterscotch pudding mix 16g PB Fit powdered peanut butter 10oz cashew milk  Pinch of salt  Splash of vanilla extract Mix ins 2 Chips Ahoy chocolate chip cookies(Leave 1 cookie out to crumble on top) Directions: Make creami base with ihm...

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Ally Davis
Power Protein Snack

Power Protein Snack

This is an IHM fave. It's on repeat around here and it so simple to make. I love how yummy it is and it truly holds me over in a cut. You can use a variation of different yogurts and toppings but this is a win for me.  Macros:28p 21c 10f Ingredients: 1/2 cup FF cottage cheese  1 @twogoodyogurt coconut yogurt  1/2 cup berries  1tbsp Adams peanut butter Directions: Super sweet and simple: layer ingredients one of top of the other

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Ally Davis
Easy Shrimp Tacos

Easy Shrimp Tacos

There's just something about shrimp tacos that feel like you're indulging, but it actually fits into your macros great. These are super easy to make and something yummy for the whole family to enjoy. Plus, they make great leftovers! Macros: c/10g p/13g f/2g Ingredients:   1lb. large or jumbo shrimp peeled (fresh or frozen and thawed) 1 tbsp extra-virgin olive oil divided 1 tsp chili powder 1 tsp ground chipotle chili pepper 1 tsp ground cumin 1/2 tsp kosher salt 6 to 8 corn or flour tortillas Garnishes: avocados, cilantro, lime wedges, salsa Slaw and Shrimp Taco Sauce: 1 cup...

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