Chicken Street Tacos:
2lb chicken breasts
1tsp chili powder
1tsp cumin
1tsp paprika
1tsp garlic powder
1tsp onion powder
1cup salsa
Juice of 2 limes
1/2cup broth
Place your chicken breasts in your crockpot insert. Cover the chicken with seasonings. Place salsa on top of chicken. Sprinkle lime juice on top (optional)
Add chicken broth to the crockpot insert. Cover and cook on low for 4-6 hours (recommended!) or high for 3-4 hours. We don’t recommend cooking on high, chicken breasts are better cooked low and slow!
Once the chicken is cooked, remove it from the crockpot and shred with 2 forks on a cutting board or you can use a stand mixer or hand mixer (don’t use a hand mixer directly in your crockpot as it can chip the enamel).
Return the chicken to the crockpot insert to soak up the juices.
Serve with your favorite taco toppings.